Home Authors Posts by admin

admin

976 POSTS 0 COMMENTS
Creamy Basil Garlic Mushroom Pasta
by @free_athlete 💛 Recipe: ⠀Ingredients:⠀125 g mushrooms, brown⠀125 ml vegetable broth ⠀120 ml soy cuisine ⠀1 onion ⠀120 g pasta ⠀30 ml white wine ⠀Rosemary ⠀Salt ⠀Pepper ⠀1 tsp olive oil ⠀1/2 Teaspoon agave syrup ⠀1/2 cloves of garlic⠀⠀Instructions: ⠀1. Slice the mushrooms. Finely chop the onion and garlic....
A vegan footwear brand for children has just launched in the UK
American children’s footwear brand ikiki has arrived in the UK to give children ridiculously cute vegan shoes that they will love to wear. The struggle to find stylish yet functional vegan footwear for children is over as American footwear brand ikiki has just...
Iceland has just launched melt-in-middle vegan chocolate fondant puddings
Iceland supermarket has just launched a sumptuous vegan melt-in-the-middle chocolate pudding as part of its No Bull range.  After the incredible success of Iceland’s ‘bleeding’ No Bull burger in 2018, Head Chef Neil Nugent ‘knew had to create a full vegan range’. In...
Lidl has launched a vegan hot cross bun-flavoured wine
Lidl has launched a delicious sweet wine for Easter that tastes like hot cross buns and is vegan-friendly!  Supermarket chain Lidl’s range of own-brand alcohol regularly pips more expensive brands to the top spot in blind taste tests, and now the supermarket has got...
NICE CREAM CAKE

NICE CREAM CAKE

by @crazy.mango.girl 🧡 Ingredients: for the base:- 3/4 cup glutenfree oats- 1/2 cup almonds- 15 soft dates (or dry dates soaked overnight)- 1 and 1/2 tbsp tahini for the blue layer:- 3 frozen bananas - 2 tsp blue spirulina powder- splash of almond milkfor...
Caramel-Filled Peanut Butter “Hi-Top” Cakes
So, I’ll be the first to admit that these are probably the most involved cupcakes out there. I’ll also be the first to admit that cupcakes are SO 2008, but bear with me ok? These are some of the tastiest vegan cakes I’ve ever made. They feel...
Cinnamon Rolls with Maple “Cream Cheese” Frosting
You asked for them, so here they are! The FLOOOFIEST of cinnamon rolls. After eating half of this entire tray, I had to donate the rest to my husband @pjuk to take to work because I JUST NEEDED THEM GONE!⁣ ⁣This recipe is unlike...
Shiitake and Pickled Mustard Greens Dumplings
If I’ve got time to make an interesting lunch, chances are I’ll make dumplings. Not because I’m some fancy smancy foodie who just LOVES spending time in the kitchen (although, guilty as charged) but because I’m OBSESSED with dumplings. I also find that whenever order dumplings at...
Blueberry and Lemon Bostocks
Never had a bostock? They’re like a bakewell meets a french pastry meets a frangipane tart! This recipe works with basically any berry and loads of other fruits. You can even swap the ground almonds for desiccated coconut and you’ll get something closer to a manchester tart!Traditionally...
Baked sweet potato. Stuffed with hummus, red cabbage, Sweet peas and fried Habanero Onions.
1. Wash, stab and rub sweet potato with Olive Oil then salt. .2. Bake Sweet Potato at 425 degrees. .3. Salt the Cabbage and let sit as potato bakes. .4. In shallow olive oil, fry tomatoes, and onions. If you like it spicy like I do, add...

Popular post