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Lasagna

by @beferox đź’› Recipe:â €Serves 4â €Ingredientsâ €Bolognese Sauceâ €1 stalk of celery thinely choppedâ €3 carrots peeled and thinely chopped â €1 big white onion cubedâ €3 cloves of garlic mincedâ €200 g lentilsâ €150 ml dry white wine or vegetable brothâ €500 ml strained tomatoesâ €250 ml waterâ €2 tsp. vegetable broth powder or 1 vegetable bouillon cubeâ €1 sprig...

Vegan cinnamon buns

by @gerarddms đź’› Recipe:â €For the Dough:â €300 g flour (2 cups + 2tbsp)â €1/3 cup plant based milkâ €1/3 cup warm water + 1tbsp sugarâ €1/3 cup vegan butterâ €1 package yeastâ €1 tsp salt⠀⠀For the fillingâ €1/3 cup vegan butterâ €2 tbsp sugarâ €1-2 tbsp almond flourâ €2 tbsp cinnamon⠀⠀Start by adding the yeast to the warm water...
by @joyfoodsunshine🧡 Recipe:â €Ingredients:â €2 medium sweet potatoes 4 cups, cut into 1” cubesâ €2 medium apples about 2 cups, cut into 1” cubesâ €3 TBS coconut oil melted & dividedâ €1 tsp sea saltâ €2 TBS pure maple syrupâ €1 tsp ground cinnamon⠀⠀Instructionsâ €Preheat oven to 425 degrees F.â €Grease a large baking pan, set aside.â €In...

Pesto Pasta

by @thrivingonplants đź’š Recipe:How to make:â €1. Cook your favorite type of pasta according to package instructions. I used a mix of their chickpea pulse pasta & gluten-free spirals! â €2. In a blender or food processor, add in 2 packed cups fresh basil, 2 large garlic cloves, 1 tbsp lemon...
 by @mrsflury  Recipe:⠀Makes 26 cookies⠀Ingredients: ⠀100 g soft margarine (or butter) ⠀100 g peanut butter ⠀100 g Demerara cane sugar ⠀220 g spelled flour ⠀2 teaspoons baking powder ⠀50 g peanuts ⠀⠀How to make:⠀Preheat oven to 180 degrees top and bottom heat. Lay the baking sheet with...

Vegan Sweet Dumplings

by @lovinveganfood đź’ś Recipe:â €Ingredients:â €Dough:⠀•100g vegan yogurt of choice⠀•10g ground flax or chia seeds⠀•70g wholegrain flour⠀•1-2 dates (or any other sweetener)⠀⠀Filling:⠀•plums or apricotsâ €Coating:⠀•bread crumbs⠀•granulated sweetener of choice⠀•cinnamon⠀•1 tbsp coconut flakes⠀•optional: fruit powder for colour⠀⠀Instructions:â €1. step: Mix all the dough ingredients together and if you are using dates make sure to...

Vegan Potato Salad

by @sarahtannernz đź’› Recipe:â €Ingredients â €enough for 4-6 people as a sideâ €6 cups washed, and cubed potatoesâ €1 1/2 cups vegan mayo, 6 gherkins, dicedA large handful of fresh herbs, I’ve used a combo of mint, parsley and thymeâ €1/2 red onion finely slicedâ €3 tsp Dijon mustard â €Salt and pepper to tasteâ €1 TBS...

Mushroom baked pasta

by @elavegan đź’› Recipe:Ingredients:â €17 oz gluten-free pasta or pasta of choice (500 g)â €12 oz of mushrooms (340 g)â €5 oz of spinach (140 g)â €1 medium-sized head of cauliflower cut into florets (approx. 500 g)â €1 1/2 - 2 cups of vegetable broth (360-480 ml) *see recipe notesâ €2-3 cloves of garlicâ €1/3 cup...
by @cookingforpeanuts đź§ˇ.Recipe chili cheese pasta sauce: soak 1 cup raw cashews in boiling water about 1 hour. Blend on high until smooth: soaked cashews, 1 chipotle in adobo with a little sauce, 1 tbsp yellow mustard, 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/4 tsp chili powder,...

Vegan French onion chowder!

Super caramelized onions, potatoes, a bit of white wine and some cashew cream. Warm, comforting and delicious by @rabbitandwolves:.Ingredients for 6 servings:* 1/4 Cup Vegan butter, (e.g @earthbalance)* 4 Large Sweet onions, sliced thin* 4 Cloves Garlic, chopped* 2 Bay leaves, dried* 2 Fresh Thyme sprigs* 1 Cup White...

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