📷 by @theplantifulchef🚨🚨Recipe: serves 2
1 small Cauliflower
1/3cup flour (can be gf)
Pinch of salt and pepper
Pinch of garlic and onion powder
Mix and coat batter over cauliflower, place in oven at 180 degrees Celsius and spray with a little olive oil. Cook for 40minutes or until golden.
1clove of garlic finely chopped
Same size piece of ginger grated
2tbs brown sugar or maple syrup
1tbs rice wine vinegar
1tsp toasted sesame oil
1/2 cup veggie stock (mix everything together add to a pan bring to a boil add in 1tsp cornflour mixed with 1tbs water put it into sauce turn the heat down to low until reaches desired thickness. Coat cauliflower)
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